Photos, food, the odd water colour or sketch, irrelevant nonsense and not too much inane chat
Tuesday, 10 August 2010
Souvlaki Pork
Just back from The Mani (Greece). Souvlaki Pork is amazing: nice tender cubes of Pork Loin threaded on a skewer and marinaded in olive oil, lemon juice and lots of oregano. Barbeque and eat with chips. Perfect
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